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MICHELIN Guide Japan

Suigyo Murabayashi

  • B1F, Dainichi Bldg, 1-2-17 Dojima, Kita-ku, Osaka, 530-0003, Japan
  • 2,000 - 8,000 JPY • Izakaya
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan

Suigyo Murabayashi

  • B1F, Dainichi Bldg, 1-2-17 Dojima, Kita-ku, Osaka, 530-0003, Japan
  • 2,000 - 8,000 JPY • Izakaya
MICHELIN Guide’s Point Of View

Fresh fish is the boast of this kappo izakaya. The first thing you're served is tsukuri of the season—the fish supplied directly by fishermen and from fishing ports. We recommend the simmered fish which is cooked in soy sauce and water alone; the rice is cooked in a Shigaraki earthenware pot – and you might like to try that rice as tamagokake-gohan. Besides individual dishes, a set menu is available where you can enjoy various seafood dishes.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Cash only - lunch
  • Counter dining
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 6-6344-3909

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