Restaurants
Émilie & Thomas - Moulin de Cambelong
                            
                                61 lieu-dit Cambelong, Conques-en-Rouergue, 12320, France
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    Modern Cuisine
                                
                                
                            
                        
                        
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Émilie & Thomas - Moulin de Cambelong
                            
                                61 lieu-dit Cambelong, Conques-en-Rouergue, 12320, France
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    Modern Cuisine
                                
                                
                            
                        
                        
                    
                                    One Star: High quality cooking
                                
                            
                    
                        This lovely mill built of local stone and flagstone stands in a bucolic setting on the banks of a river. The restaurant has exposed rafters and large picture windows. Having worked in the restaurants of Pierre Gagnaire, Michel Bras and Alain Ducasse, Émilie and Thomas Roussey, both chefs, have swapped their premises with those of Hervé Busset, who is now based in the heart of Rodez. Working in tandem, the pair create natural cuisine that gives pride of place to seasonal fruit and vegetables supplied by carefully selected local producers. Tomato and basil; aubergine, agastache and buckwheat; oyster mushrooms and courgette flower: the names of the dishes are reduced to their ingredients, which are always ultra-fresh.
                    
                
            Location
                                    Monday
                                
                                
                                    
                                        closed
                                    
                                
                            
                                    Tuesday
                                
                                
                                    
                                        closed
                                    
                                
                            
                                    Wednesday
                                
                                
                                    
                                        closed
                                    
                                
                            
                                    Thursday
                                
                                
                                    
                                        12:00-13:00
                                    
                                
                                    
                                        19:30-20:30
                                    
                                
                            
                                    Friday
                                
                                
                                    
                                        12:00-13:00
                                    
                                
                                    
                                        19:30-20:30
                                    
                                
                            
                                    Saturday
                                
                                
                                    
                                        12:00-13:00
                                    
                                
                                    
                                        19:30-20:30
                                    
                                
                            
                                    Sunday
                                
                                
                                    
                                        12:00-13:00
                                    
                                
                                    
                                        19:30-20:30
                                    
                                
                             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        