Restaurants

A Nepita

  • 4 rue San-Lazaro, Ajaccio, 20000, France
  • €€ · Farm to table

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A Nepita

  • 4 rue San-Lazaro, Ajaccio, 20000, France
  • €€ · Farm to table

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MICHELIN Guide’s Point Of View

Simon Andrews, an experienced English chef and former Michelin star holder, has set up shop in this small restaurant just a stone's throw from the courthouse. According to his inspiration on the day, he concocts excellent market-fresh cuisine that is full of flavour.

Facilities & Services

  • Air conditioning
  • Terrace

Credit cards accepted

Location

Information

+33 4 95 26 75 68
Opening hours
Monday
closed
Tuesday
12 PM-1:30 PM
Wednesday
12 PM-1:30 PM
7:30 PM-10 PM
Thursday
12 PM-1:30 PM
7:30 PM-10 PM
Friday
12 PM-1:30 PM
7:30 PM-10 PM
Saturday
7:30 PM-10 PM
Sunday
closed

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