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MICHELIN Guide Croatia 2020

Zlatne Gorice

  • Ul. Banjščina 104, Varaždin Breg, 42204, Croatia
  • 116 - 304 HRK • Regional Cuisine
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MICHELIN Guide Croatia 2020

Zlatne Gorice

  • Ul. Banjščina 104, Varaždin Breg, 42204, Croatia
  • 116 - 304 HRK • Regional Cuisine
MICHELIN Guide’s Point Of View

Perched on the rolling hills in the middle of their vineyards, this beautiful property is both an inn and a small wine producer. The food is a modern and elegant take on tradition; large patio and two inviting dining areas (ask to be seated on the upper floor and drink in the view).

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Specialty
  • Clear consomme with krpice carrots and peas; Goose liver with apricots on toast with red wine reduction
  • Risotto with vegetables, smoked cottage cheese and rocket; Beef steak in a chanterelle, porcini and Merlot sauce; Homemade corn polenta in marrow fat
  • Apple strudel in forest fruit sauce

Facilities & Services

  • e Great view
  • With bedrooms
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • É Garden or park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+385 42 666 054
Opening hours
Closed: dinner : Sunday
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