MICHELIN Guide Japan
Joël Robuchon
- Yebisu Garden Place, 1-13-1 Mita, Meguro-ku, Tokyo, 153-0062, Japan
- 23,000 - 54,000 JPY • French
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MICHELIN Guide Japan
Joël Robuchon
- Yebisu Garden Place, 1-13-1 Mita, Meguro-ku, Tokyo, 153-0062, Japan
- 23,000 - 54,000 JPY • French
MICHELIN Guide’s Point Of View
Joël Robuchon has been hailed as the chef of the 20th century and as a leader of modern French gastronomy, with a long list of accomplishments. Kenichiro Sekiya is in charge of the kitchen here and he charms gourmets with his many specialities. Robuchon’s influence is evident everywhere, even in the pureed potato side dish.
- o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
