MICHELIN Guide 2019

Chuen Kee Seafood

  • Sai Kung / 西貢
  • Between 200 and 350 HKD
  • Seafood
MICHELIN Guide’s Point Of View

Two family-run restaurants overlook a pleasant harbour to distant islands; choose the one with the rooftop terrace and the quayside plastic seats. An extraordinary range of seafood is available from adjacent fishmongers: cuttlefish, bivalve, crab and lobster, mollusc, shrimps, prawns... Go to the tank, select your meal, and minutes later it appears in front of you: steamed, poached, or wok-fried. Try the abalone or mantis shrimp in peppered salt.


The Plate • Fresh ingredients, carefully prepared: a good meal




Between 200 and 350 HKD

  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • r Outdoor dining
  • e Great view

Chuen Kee Seafood

+852 2791 1195
Opening hours
OPENING HOURS, LAST ORDER: 11:00-22:30 (22:30)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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