MICHELIN Guide Japan
Azabujuban Fukuda
- 3-7-5 Azabujuban, Minato-ku, Tokyo, 106-0045, Japan
- 31,000 - 37,000 JPY • Japanese
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MICHELIN Guide Japan
Azabujuban Fukuda
- 3-7-5 Azabujuban, Minato-ku, Tokyo, 106-0045, Japan
- 31,000 - 37,000 JPY • Japanese
MICHELIN Guide’s Point Of View
The owner-chef is careful not to fuss with his recipes too much and wants customers to taste the dishes as soon as they’re ready, so preparation is kept to a minimum. For example, the nimono soup is made with katsuo-bushi shaved just before cooking, enhanced with the aroma of dashi. He also makes every effort to ensure that everything is just right; for example, the mukozuke is separated into two dishes, each prepared a different way.
- m One MICHELIN Star: High quality cooking, worth a stop!
