Gastronomy

Sustainable Gastronomy Day – 18th June
While the food industry might be leading the change, individually we all have a responsibility to play our part...

MICHELIN Guide Budapest: A guide to Hungarian cuisine – and where to find the best of it
When thinking of Hungarian cuisine, the words 'paprika', 'stuffed peppers' and 'goulash' make your mouth water – but there’s much more to discover about the rich and sometimes unusual traditions of this beautiful Central European country.