Restaurants

Les Belles Perdrix de Troplong Mondot

Château Troplong Mondot, Saint-Emilion, 33330, France
€€€€ · Modern Cuisine
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Les Belles Perdrix de Troplong Mondot

Château Troplong Mondot, Saint-Emilion, 33330, France
€€€€ · Modern Cuisine
One Star: High quality cooking
MICHELIN Green Star
A unique sweet experience, a talented pastry chef
Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to our expectations. In this special place, the pared-down dining room opens onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier concocts wholesome food by drawing on perfectly mastered techniques. His preparations are precise; his dishes highlight produce from the estate and rigorously selected small-scale producers. The chef is capable of elevating a simple bouchot mussel with a fine seafood jelly with saffron, chanterelles, a chiffonade of Mexican tarragon and a shiny mouclade sauce: an incredible feat! The service fosters a certain joie de vivre and the wine list allows you to indulge without breaking the bank.

"For many years, we have been committed to ensuring our ecosystem is sustainable. We follow permaculture principles in our vegetable gardens and orchard; energy and water management is a constant consideration; our suppliers undertake to prioritise reusable containers; and our henhouse and pigpen enable us to sustainably dispose of bio-waste."

— David Charrier

Location

Monday
closed
Tuesday
19:30-21:15
Wednesday
12:15-13:45
19:30-21:15
Thursday
12:15-13:45
19:30-21:15
Friday
12:15-13:45
19:30-21:15
Saturday
12:15-13:45
19:30-21:15
Sunday
closed

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