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MICHELIN Guide USA

Providence

  • 5955 Melrose Ave., Hollywood, 90038, USA
  • 225 - 475 USD • Seafood
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MICHELIN Guide USA

Providence

  • 5955 Melrose Ave., Hollywood, 90038, USA
  • 225 - 475 USD • Seafood
MICHELIN Guide’s Point Of View

Purity and precision are the underpinnings of Chef Michael Cimarusti's California cooking, inspired by flavors from Asia and the Mediterranean. The tasting menu blends classic technique with a modern sensibility, and sources the freshest and most sustainable seafood, often wild-caught from American waters, and at no point during the meal will you doubt its impeccable quality. A Pacific oyster, gently cooked and served in its shell and finished with a luscious sauce of champagne butter and golden Kaluga caviar, is a signature item for good reason. Other high points include canapés, as in a delicate lobster mousse served on a cracker made of the same and topped with black truffle. Dessert is superb, boasting house-made chocolate and exquisite mignardises.


 

 

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential - dinner
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+1 323-460-4170

Nearby Restaurants

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