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MICHELIN Guide France

Le Cent 33

  • 139 rue du Jardin-Public, Bordeaux, 33000, France
  • 49 - 70 EUR • Creative
Reservations are not available for this restaurant on our site
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MICHELIN Guide France

Le Cent 33

  • 139 rue du Jardin-Public, Bordeaux, 33000, France
  • 49 - 70 EUR • Creative
MICHELIN Guide’s Point Of View

Fabien Beaufour has fine-tuned his concept down to every last detail, drawing on New York and others for inspiration: you compose your meal with several dishes in small portions, according to your preference and your budget. The flavours are intense, full of contrasts; the cooking is perfect and the seasonings are spot on. Top marks.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Specialty
  • Tête de cochon au torchon, ravigote et betterave
  • Le jarreton de porc fumé, graines de moutarde et pickles de prunes
  • Madeleines tièdes et crème à la fève tonka

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+33 5 56 15 90 40
Opening hours
Closed: 9-28 August, Monday, Sunday

Nearby Restaurants

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