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MICHELIN Guide España

Casa Chongastán

  • Fondevila 8, Chía, 22465, Spain
  • 26 - 42 EUR • Regional Cuisine, Seasonal Cuisine
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MICHELIN Guide España

Casa Chongastán

  • Fondevila 8, Chía, 22465, Spain
  • 26 - 42 EUR • Regional Cuisine, Seasonal Cuisine
MICHELIN Guide’s Point Of View

If you enjoy eating high-quality meat, you won’t want to pass up this opportunity. The restaurant occupies an attractive Alpine-style building, however its most interesting feature is that the same family runs the restaurant as well as a farm that breeds native cattle. Here, you can savour delicious homemade stews, wild mushrooms in season, as well as exquisite grilled meats produced from its own cattle, and game. Its veal is famous for having the perfect level of fat between its muscle fibres.

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Specialty
  • Recau
  • Entrecot de ternera Casa Chongastán
  • Tarta de queso de cabra de Radiquero

Facilities & Services

  • e Great view
  • E Non-smoking restaurant
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+34 974 55 32 00
Opening hours
Closed: 6-16 April, 14-23 June, 30 August-6 September, 2-19 November, Monday, dinner : Sunday
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