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MICHELIN Guide Italia

Osteria del 36

  • via Saffi 26/a, Parma, 43121, Italy
  • 30 - 45 EUR • Emilian
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=
MICHELIN Guide Italia

Osteria del 36

  • via Saffi 26/a, Parma, 43121, Italy
  • 30 - 45 EUR • Emilian
MICHELIN Guide’s Point Of View

The oldest osteria in the town centre, this restaurant has delighted locals and visitors in two simple yet convivial dining rooms since 1880. The cuisine here is regional, with many dishes freshly prepared, from the excellent pasta to the delicious ice cream. Specialities include duck breast in a raspberry sauce with parmesan cheese flan.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Speciality
  • Il tagliere di Parma
  • Tortelli di erbetta, burro fuso e parmigiano
  • Gelato di crema di nostra produzione mantecato al momento

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card
  • Booking essential
  • N Particularly interesting wine list

Information

+39 0521 287061
Opening hours
Closed: Sunday

Nearby Restaurants

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