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MICHELIN Guide Italia

Sud

  • via Santi Pietro e Paolo 8, Quarto, 80010, Italy
  • 60 - 100 EUR • Modern Cuisine, Seafood
Reservations are not available for this restaurant on our site
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m
MICHELIN Guide Italia

Sud

  • via Santi Pietro e Paolo 8, Quarto, 80010, Italy
  • 60 - 100 EUR • Modern Cuisine, Seafood
MICHELIN Guide’s Point Of View

The delicious cuisine served in this restaurant, one of the most interesting in the province of Naples, more than makes up for its less than perfect location. The name is a good indication of the style of cuisine, which focuses on the specialities of southern Italy.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Specialty
  • Minestra di mare con frutta e verdure di stagione
  • Spaghettoni con anemoni di mare e wasabi
  • Citrico: consistenze di agrumi e pistacchio

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+39 081 020 2708
Opening hours
Closed: dinner : Monday-Tuesday, dinner : Thursday-Friday, Saturday, dinner : Sunday
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