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MICHELIN Guide Italia 2020

Osteria Arbustico

  • via Francesco Gregorio 40, Capaccio, 84047, Italy
  • 65 - 85 EUR • Modern Cuisine
m
MICHELIN Guide Italia 2020

Osteria Arbustico

  • via Francesco Gregorio 40, Capaccio, 84047, Italy
  • 65 - 85 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Housed within the Hotel Royal in a white, airy dining room with an elegant and contemporary feel, this restaurant run by the two Torsiello brothers – one in the kitchen, the other front of house – delights its guests with its refined, original cuisine. Dishes are often made from produce from the Campania, resulting in top-quality and even outstanding creations. Although the food is simple and minimalist in appearance, this belies the careful preparation that the chef puts into every dish.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant
The Chef
Cristian Torsiello
Specialty
  • Caccia all anatra
  • Agnello nocciole di Giffoni ed erbe di campo
  • Sorbetto di rapa rossa e ciliegia, mozzarella e cioccolato bianco

Facilities & Services

  • With bedrooms
  • E Non-smoking restaurant
  • É Garden or park
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+39 0828 851525
Opening hours
Closed: 4 January-30 March, lunch : Tuesday, Wednesday, lunch : Thursday-Friday, dinner : Sunday

Nearby Restaurants

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