Restaurants

Le Clair de la Plume

  • 2 place du Mail, Grignan, 26230, France
  • €€€€ · Modern Cuisine

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Le Clair de la Plume

  • 2 place du Mail, Grignan, 26230, France
  • €€€€ · Modern Cuisine

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MICHELIN Guide’s Point Of View

One Star: High quality cooking
A unique sweet experience, a talented pastry chef

Nestling at the foot of Madame de Sévigné's château, Le Clair de la Plume is the perfect embodiment of Provence's traditions of hospitality and good food: olive oil from Nyons, guinea fowl and vegetables from the Drôme etc are judiciously showcased by chef Benjamin Reilhes in the form of three tasting menus comprising several courses. One of the set menus is entirely plant-based. This restaurant is an ode to the fine produce of the Mediterranean and wines of the Rhône Valley. Pastry chef Cédric Perret creates desserts in harmony with the season, often setting them off with a striking touch of originality.

Gastronomy & Sustainability

MICHELIN Green Star

"95% of the produce we cook comes from farms less than 70km away. The fish are sustainably fished in the Mediterranean, the lamb and poultry come from nearby farms within a radius of 50km and the organic fruit and vegetables are grown in the Drôme."

— Benjamin Reilhes

Facilities & Services

  • Air conditioning
  • Car park
  • Interesting wine list
  • Restaurant offering vegetarian menus
  • Terrace
  • Wheelchair access

Credit cards accepted

Location

Information

+33 4 75 91 81 30

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