MICHELIN Guide Seoul
De Tempore
- 37 Hannam-daero, Yongsan-gu, SEOUL, 04410, South Korea
- 65,000 - 115,000 KRW • French
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MICHELIN Guide Seoul
De Tempore
- 37 Hannam-daero, Yongsan-gu, SEOUL, 04410, South Korea
- 65,000 - 115,000 KRW • French
MICHELIN Guide’s Point Of View
As the name suggests, De Tempore is a modern French restaurant that focuses on seasonal ingredient-driven dishes. Within the culinary grammar of traditional French cuisine, the menu finely reflects the chef’s desire to impart a sense of sustainability and balance to his food. A wide selection of French-style sauces, such as the signature vin jaune drizzled over grilled monkfish, adds to the eatery’s culinary appeal.
