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MICHELIN Guide 2019

Kødbyens Fiskebar

  • Den Hvide Kødby, Flæsketorvet 100, København
  • 300 - 565 DKK
  • Seafood
MICHELIN Guide’s Point Of View

This buzzy, industrial-style restaurant is set - somewhat incongruously - in a former butcher's shop in a commercial meat market. Menus feature freshly prepared 'hot' and 'cold' seafood dishes which are based around the latest catch, and oysters are a speciality. The terrace is a popular spot come summer.

Distinction
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Bib Gourmand • Inspectors’ favourites for good value

Classification
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Comfortable

Price

300 - 565 DKK

Services
  • V American Express credit card
  • f Car park
  • X Visa credit card
  • r Outdoor dining
  • Credit cards accepted
  • } Mastercard credit card

Kødbyens Fiskebar

+45 32 15 56 56
Opening hours
Closed 24-26 December and 1 January

Nearby Restaurants

Try other Restaurants with the same cuisine

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