Ristoranti
Circle by Vertical
- Caddebostan, Bağdat Caddesi No:319 D:C, Kadıköy, Istanbul, 34728, Turchia
- ₺₺ · Turca, Contemporanea
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- Caddebostan, Bağdat Caddesi No:319 D:C, Kadıköy, Istanbul, 34728, Turchia
- ₺₺ · Turca, Contemporanea
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Il punto di vista della Guida MICHELIN
Bib Gourmand : il nostro migliore rapporto qualità-prezzo
(Temporarily closed) True to its name, sustainability is part of the DNA of this cosy, laid-back establishment. The circular economy and vertical farming are key here, as is working respectfully with local producers. The inventive dishes reflect the restaurant's philosophy. For example, succulent barbecued veal tongue is paired with the vibrant flavours of sumac oil and the delicate acidity of a classic gribiche sauce. This cuisine is very much on trend, highly flavoursome and underpinned by subtle zingy notes. The à la carte selection is extensive and mouthwatering!
Gastronomia e sostenibilità
Stella Verde MICHELIN
"Our composting machine converts food waste into compost or animal feed within 24 hours. We transform waste oil into liquid soap. We maximise the reuse of leftover ingredients in the kitchen and bar. We strive to make our processes as circular as possible. As well as working with local suppliers, we run our own vertical farm, which uses significantly less CO2 and water than traditional agriculture."
Servizi
- Aria condizionata
- Strutture per persone diversamente abili
- Terrazza
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