Restaurants

Ginza Yondaime TAKAHASHIYA

  • 4F, 4-12-1 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
  • ¥¥ · Unagi / Süßwasseraal

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Reservierungen möglich

Ginza Yondaime TAKAHASHIYA

  • 4F, 4-12-1 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
  • ¥¥ · Unagi / Süßwasseraal

Zu Favoriten hinzufügen

Der Kommentar des Guide MICHELIN

This restaurant was founded in Sugito, Saitama Prefecture, in 1873, at the dawn of the Meiji period. Charmed by the allure of Tokyo, Akihiro Takahashi, the fourth proprietor, fulfilled a dream by hanging out his shingle in Ginza. As his main store’s concept was to be an ‘eel kappo’ he serves soup dishes and decoratively arranged sashimi in the kaiseki style. Eel is freshly cut, steamed and grilled to achieve a tender texture, in the Kanto style. Dipping in egg yolks, à la sukiyaki, is one of his creative ideas.

Ausstattung und Service

  • Esstheke
  • Klimaanlage

Kreditkarten werden akzeptiert

Ort

Informationen

+81 3-3547-0021

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