Restaurants

Enclos

139 E. Napa St., Sonoma, 95476, Vereinigte Staaten von Amerika
$$$$ · Modern, Kalifornisch
Reservierungen möglich

Enclos

139 E. Napa St., Sonoma, 95476, Vereinigte Staaten von Amerika
$$$$ · Modern, Kalifornisch
Zwei Sterne: eine Spitzenküche
Grüner MICHELIN Stern
Concealed inside an 1880 Victorian just steps away from Sonoma Plaza, once inside this glittering workshop, guests enter a rarified realm. An opulent tasting menu marries global flavors, refined technique, and exceptional ingredients, including local produce sourced from affiliated Stone Edge Farm, all shot through with subtle nods to Chef Brian Limoges' New England roots. Take, for example, a clever "lobster roll" croustade made up of spiny lobster tartare in a crisp shell, or a clam chawanmushi that subtly evokes the flavor of chowder. The fireworks continue through to dessert, where a breathtaking sorrel ice cream is decorated with edible leaves flavored with makrut lime and pomegranate. All the while, diners will find the staff effortlessly charming, making the experience all the more magical.

"Culinary gardens just three miles west of the restaurant produce over 100 varieties of organic heirloom vegetables, fruit, etc. and is managed using sustainable, regenerative practices and is energy independent and carbon negative. Fallen trees repurposed for chopsticks and serving trays and food waste in minimized through preservation, fermentation and creativity."

— Brian Limoges

Ort

Montag
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Dienstag
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Mittwoch
17:00-21:00
Donnerstag
17:00-21:00
Freitag
17:00-21:00
Samstag
17:00-21:00
Sonntag
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