Restaurants
La Cantina de Diego
Callejón de Ricarda 2, Monachil, 18193, Spanien
€€
·
Traditionelle Küche
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Buchbare Restaurants in meiner Nähe findenLa Cantina de Diego
Callejón de Ricarda 2, Monachil, 18193, Spanien
€€
·
Traditionelle Küche
Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis
A family-run restaurant located in the town’s old quarter, where you can choose between the summer terrace and two attractive dining rooms, both with a rustic, regionally inspired ambience. In the kitchen, owner-chef Diego Higueras focuses on technically uncomplicated traditional cooking that remains faithful to local, seasonal ingredients and is increasingly focused towards a “zero miles” philosophy (as an example, he produces his own olive oil and many of the vegetables are sourced from his own kitchen garden). The chef’s specialities include scrambled eggs with Monachil black pudding, fried cod tacos with tomato, local beef tenderloin, and Marcelina, a typical dessert.
Ort
Montag
geschlossen
Dienstag
13:30-16:00
Mittwoch
13:30-16:00
Donnerstag
13:30-16:00
Freitag
13:30-16:00
20:30-22:30
Samstag
13:30-16:00
20:30-22:30
Sonntag
13:30-16:00
