Restaurants
Sushi Ichimura
412 Greenwich St., New York, 10013, USA
$$$$
·
Japanese, Sushi
Reserve a table
Sushi Ichimura
412 Greenwich St., New York, 10013, USA
$$$$
·
Japanese, Sushi
One Star: High quality cooking
Among real sushi enthusiasts, Chef Eiji Ichimura is a household name. His career in the city spans two decades, and his commitment to edomae-style omakase has shaped this city’s sushi sensibility. He now finds himself in Tribeca behind a 10-seat counter made from gorgeous cedar wood. In some ways, there are no surprises: He works meticulously and at his own pace, slicing fish flown in from Japan three times a week. His rice is defined and generally warm, and his uni and caviar sandwich as well as his double and triple-layer tuna nigiri are still signatures. There’s just one thing: the price is steep, but that doesn’t faze his regulars, of which there are many. But regular or not, he treats everyone like a guest of his home.
Location
Monday
closed
Tuesday
5:30 PM-11 PM
Wednesday
5:30 PM-11 PM
Thursday
5:30 PM-11 PM
Friday
5:30 PM-11 PM
Saturday
5:30 PM-11 PM
Sunday
closed
Travel
3 minutes
Dining with the Stars: Ellen Hunter’s Journey Through Every MICHELIN Restaurant in NYC
From Minetta Tavern to Sushi Noz, jewelry designer Ellen Hunter shares her favorite bites and unforgettable moments from dining at every MICHELIN-Starred restaurant in New York City—a second time.
Features
3 minutes
What does a $150 Melon Taste Like?
Luxurious (and high-priced) Japanese fruit is trending in MICHELIN Guide restaurants.
Features
2 minutes
14 Pro Sushi Tips From America's Top Omakase Chefs
America’s top sushi chefs share insider dining customs.
Dining Out
5 minutes
The Most Anticipated Restaurants for 2024 from MICHELIN Chefs
16 spots to check out in the new year from stunning sushi to Korean fried chicken.
MICHELIN Guide Ceremony
6 minutes
All the 2023 New York MICHELIN Guide Stars
The city that never sleeps is getting brighter with 8 new One Stars, 2 new Two Stars, and 2 Green Stars.
Dining Out
25 minutes
5 New Spots from MICHELIN Guide Star Restaurants
Upping the ante on starry cuisine with buzzy spots.