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$100 Hotel Credit for Plus Members
MICHELIN Key Hotels with Plus Member Privileges
New Keys with a MICHELIN restaurant
New Keys Along the US East Coast
New Keys in the French Mediterranean
The First MICHELIN Special Awards for Hotels
The Best Key Hotels for a Safari
Magazine
The Reinvention of the Ryokan
The New Year is the most important holiday in Japan. To celebrate, a look at how 10 MICHELIN Key hotels have reimagined the ancient ryokan for a new millennium.
The Best Beach Hotels in the World — and When to Visit
The best beach hotels in the world, as distinguished by Inspectors with Three MICHELIN Keys. Here's when to visit each private island, ocean villa and white-sand icon around the globe.
The Best Places to Travel in 2026 for Food Lovers: 16 Must-Visit Destinations
In 2026, the world’s most exciting trips begin at the table. From MICHELIN-selected restaurants and hotels to emerging culinary scenes, these 16 destinations, many well-loved and others more off-the-beaten path, are shaping how — and why — we travel now.
Heston Blumenthal's Provence: The Visionary Chef's Top Recommendations
With his legendary restaurant The Fat Duck now over 30 years old, renowned chef Heston Blumenthal reveals his love affair with the French region of Provence — and the restaurant that sparked his career.
The 11 Islands with the Best Hotels in the Caribbean
The Caribbean is home to thousands of islands. Across these 11, a concentrated dose of seaside hotel excellence to rival any tropical setting in the world.
New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
Your Top-Booked Hotels in the World in 2025
Our Inspectors curated no shortage of hotel lists this year — but this one is all you. Here are your most-booked hotels in 2025.
Visit These Unique Restaurants You Can Only Find in California
10 restaurants that embody California’s culinary diversity, innovation and seasonality