Hotel Clark Budapest
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Het advies van de MICHELIN Gids
Its interiors are less minimalistic than its understated façade, but they’re no less contemporary. There’s a sense of postmodern whimsy about the lobby and the public spaces, but they’re elegant at the same time, while the rooms playfully incorporate a touch of Art Deco and some contemporary graphic elements. Many rooms feature views of the Danube, which is hard to improve upon.
The hotel’s restaurant, Leo Bistro, serves modern international fare, while the Clark’s rooftop bar is one of Budapest’s most impressive social spaces, with some of the most picturesque views in town. And no matter the season, you’ll find yourself perfectly placed to enjoy the best of everything the Hungarian capital has to offer.
Gastscore & Beoordelingen
Nog geen geverifieerde verblijven.
Scores zijn op een schaal van 20 punten, op basis van geverifieerde gastbeoordelingen. De kwaliteitsscore helpt ervoor te zorgen dat ons aanbod vers en vitaal blijft.
Kamers & prijzen
Reserveer direct op de MICHELIN Gids. Ons team van reisexperts staat tot uw beschikking.
De beste prijzen zijn gegarandeerd. Vindt u toch een betere prijs? Laat het ons weten.
Locatie
Voorzieningen en diensten
- Free wi-fi
- Self service parking (charges apply)
- Off street parking
- Valet parking
- Bar
- Room service
- Restaurant
- Sauna
- Gym
- 100% non-smoking hotel
- Concierge
- 24 hour front desk
- Air conditioning
- Multi-lingual staff
- Wake-up service
- Rooftop terrace bar
- Lounge
- Luggage storage
- Pet Friendly
- Pets allowed (charges apply)
- Boardroom
- Shopping area nearby
- EV Charging Station
- Parking
- Adults only
Wat u moet weten
- Adult only hotel (from the age of 14 years).
- Pets allowed: 15 EUR surcharge/night.
- LEO rooftop bar open whole year along. Advance table reservation needed.
Kredietkaarten worden aanvaard
Duurzaamheidsmaatregelen en -certificeringen
Guest Rooms and Public Spaces
- Conserves energy when rooms are empty
- Uses energy-efficient heating and cooling
- Uses energy-efficient lighting
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
- Provides charging for electric vehicles
Dining
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
- Reduces food waste
Community and Environment
- Purchases from locally owned businesses
- Hires locally with fair wages, benefits, and advancement
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage