The name is a mashup of ‘Luna’ and ‘Terra’, Earth and Moon, plus a degree sign indicating ‘coordinates’. A trip around the world that starts here. The theme is a showcase of season and culture. Combining the seasons of Japan with food cultures from countries worldwide, the restaurant concocts dishes of exuberant creativity. Uniquely, main dishes are crafted with vegetables from Ohara and Fushimi, and grilled onigiri caps the meal. The many and varied pairings are a source of delight.