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L'ALCHIMIA ASTRATTA
2-25-2 Okusawa, Setagaya-ku, Tokyo, 158-0083, Japan
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Italian
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New
L'ALCHIMIA ASTRATTA
2-25-2 Okusawa, Setagaya-ku, Tokyo, 158-0083, Japan
¥¥¥
·
Italian
The name means ‘the abstract alchemist’. Alchemy combines the four traditional elements of fire, air, water and earth; the name expresses gratitude for the opportunity to cook with the bounty of nature. Ingredients arrive from food producers the chef trusts deeply: seafood from Uwajima, vegetables from Yachimata. Drawing on his experience in Emilia-Romagna, a region renowned for pasta, the chef flexes his gastronomic muscles with varieties such as tortelli and tagliolini.
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