Restaurants
Tainan Wang
187 Liouhe 2nd Road, Cianjin District, Kaohsiung, Taiwan
$$
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Taiwanese
Reserve a table
Tainan Wang
187 Liouhe 2nd Road, Cianjin District, Kaohsiung, Taiwan
$$
·
Taiwanese
The Tainanese founder started selling fried noodles with eel over 60 years ago. The second-generation owner is a passionate foodie and has been adding new items to the menu. That said, the speciality is still the eel, either fried with scallion or braised in sesame oil, boasting tasty, springy flesh. House-made meat balls, cuttlefish balls and taro balls are also addictive. Those interested in trying virgin crabs should pre-order when booking.
Location
Travel
4 minutes
Iconic Dishes: 7 Must-Try Noodles That Deliver a Taste of Taiwan in Every Bowl
From street stalls to MICHELIN-recommended restaurants, Taiwan’s noodle culture is as rich and diverse as its history.
