Restaurants
Fujian Cuisine (Dongsanhuan North Road)
110-111, Kaidexingmao, 26A Dongsanhuan North Road, Chaoyang, Beijing, China Mainland
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Fujian
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Find bookable restaurants near meFujian Cuisine (Dongsanhuan North Road)
110-111, Kaidexingmao, 26A Dongsanhuan North Road, Chaoyang, Beijing, China Mainland
¥¥
·
Fujian
Bib Gourmand: good quality, good value cooking
The owner and chefs who hail from Xiamen insist on using produce and seafood from their home province to create authentic Fujian dishes, especially country recipes that were the staple diet of the commoners in olden days. Steamed red crab on sticky rice seduces with seafood umami and briny-sweet roe, while the ginger duck is an heirloom recipe passed down for generations, made with Muscovy duck for exceptional depth. Also try the creamy mashed taro dessert.
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News & Views
5 minutes
The MICHELIN Guide Beijing 2024: First Restaurant Offering Teochew Specialties is Awarded Three MICHELIN Stars
The fifth MICHELIN Guide Beijing selection is revealed. This selection rewards 105 restaurants, including 16 new establishments, and represents over 30 culinary styles. 1 new restaurant is awarded Three MICHELIN Stars, and 3 new restaurants receive One MICHELIN Star.
