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Picco

MICHELIN Guide 2019
Distinction
The Plate • Fresh ingredients, carefully prepared: a good meal
Classification
ó
Quite comfortable
Price
$$$
50 - 75 USD
MICHELIN Guide’s Point Of View
Picco is Italian for “summit,” and this charming Larkspur hilltop home has long been a beacon among Marin County diners. Chef/owner Bruce Hill is a true local-food devotee: his Italian-influenced fare heaps on Marin ingredients like the fresh turnips that dot his silky-smooth duck tortelli, or the Meyer lemon yogurt and beets that sit atop a nourishing kale salad. The “Marin Mondays” menu is a particular steal. The precise staff moves ably through the busy dining room, carrying bowls of creamy risotto made on the half-hour. With a high ceiling and exposed brick walls, the vibe is graceful but never fussy, making this the perfect setting for couples and groups of friends who congregate here. Also check out Pizzeria Picco next door.
Services
  • N Notable wine list
  • 4 Notable cocktail list
  • r Outdoor dining
  • a Wheelchair accessible
  • { Private dining rooms
  • K Valet parking

LOCATION

Address

Picco

320 Magnolia Ave., San Francisco, CA 94939

Get Directions
Visit Website
Tel.

+1 415-924-0300

Opening hours

Dinner nightly

Nearby Restaurants

Try other Restaurants with the same cuisine

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