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MICHELIN Guide New York State 2020

Faun

  • 606 Vanderbilt Ave., Brooklyn, 11238, United States
  • 25 - 67 USD • Contemporary, American
Take Away

Locally sourced meats, fresh pasta, natural wines, cocktails, and dinner to go Thu-Sun.

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MICHELIN Guide New York State 2020

Faun

  • 606 Vanderbilt Ave., Brooklyn, 11238, United States
  • 25 - 67 USD • Contemporary, American
MICHELIN Guide’s Point Of View

Donning a pale palette with marble surfaces and an open kitchen, Faun is a welcoming, intimate and tranquil dining retreat. Furnished with a long bar that's ideal for socializing, the space also flaunts a charming backyard—the kind that diners clamor for on warm days.

The kitchen turns out a wonderful, well-priced menu, featuring ample options. Diners can begin by digging into homemade focaccia or crisp marrow "arancini" poised atop a fava bean pureé and coddled with trout roe. Handcrafted pastas like the cresta di gallo nero may look dark but sport a light and saline tomato sauce studded with seafood and capers. For dessert, a soft vanilla bean-panna cotta is served with a crunchy pumpkin-seed cracker for perfect symmetry and flavor.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • ˆ Brunch
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 718-576-6120
Opening hours
Closed: lunch : Monday-Friday

Nearby Restaurants

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