Restoranlar

Kohaku

  • 3-5-5 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, Japonya
  • ¥¥¥¥ · Japon Mutfağı
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Kohaku

  • 3-5-5 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, Japonya
  • ¥¥¥¥ · Japon Mutfağı

MICHELIN Rehberi’nin Bakış Açısı

Üç Yıldızı:Ayrıcalıklı Mutfak

Koji Koizumi creates a cuisine all his own as he delves deeply into the interplay between technique and flavour. His creativity comes to the fore in creative combinations of ingredients. A fusion of Japanese and Western approaches is the essence of Kohaku: snow crab with caviar, puffer fish milt with truffles, warabimochi (bracken-starch dumpling) with coconut. Determined to create fare found nowhere else, Koizumi invents new flavours not found in existing concepts.

Tesisler ve Hizmetler

  • İlginç şaraplar listesi
  • Karşılıklı yeme düzeni
  • Klima

Konum

Bilgiler

+81 50-3138-5225

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