Restoranlar
L'Or Bleu
- 6 boulevard de l'Esquillon, Théoule-sur-Mer, 06590, Fransa
- €€€€ · Modern Mutfak, Akdeniz Mutfağı
Bir masa rezerve et
L'Or Bleu
- 6 boulevard de l'Esquillon, Théoule-sur-Mer, 06590, Fransa
- €€€€ · Modern Mutfak, Akdeniz Mutfağı
MICHELIN Rehberi’nin Bakış Açısı
Bir Yıldızı: Yüksek Kalite Mutfak
After stints in respected Michelin-starred restaurants in Switzerland and Chantilly, Alain Montigny (Meilleur Ouvrier de France 2004) is now the chef of the exquisite Tiara Yaktsa hotel, whose terrace commands a drop-dead view over the sea and the ruddy Esterel mountains. His distinctive Mediterranean-inspired recipes are balanced and delicately flavoured thanks to top-quality ingredients and superb craftsmanship. Highlights include creamy scrambled eggs, truffles and focaccia toast or Brittany spider crab, smoked eel in green apple aspic with an iced cream of lentils and shrenkii caviar.
Tesisler ve Hizmetler
- Bahçe veya park
- Dış ortamda yemek yenilebilir
- Klima
- Mükemmel manzara
- Park Yeri
- Tekerlekli sandalye girişi
- Vale park
Kredi kartları kabul edilir
Konum
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