Restoranlar
Louroc - Hôtel du Cap-Eden-Roc
- Boulevard J.-F.-Kennedy, au Cap d'Antibes, Antibes, 06160, Fransa
- €€€€ · Modern Mutfak, Akdeniz Mutfağı
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Louroc - Hôtel du Cap-Eden-Roc
- Boulevard J.-F.-Kennedy, au Cap d'Antibes, Antibes, 06160, Fransa
- €€€€ · Modern Mutfak, Akdeniz Mutfağı
MICHELIN Rehberi’nin Bakış Açısı
The restaurant of this mythical luxury hotel ticks all the boxes. It combines attentive service, tableware produced for the most part by Provençal artisans, a breathtaking view of the Mediterranean, and the talents of chef Sébastien Broda. The pantry abounds with vegetables sourced exclusively in the hotel's own kitchen garden and from local market gardeners, as well as fish from small-scale fisheries and bespoke meats. This Mediterranean cuisine is exemplified by coherent dishes, such as stuffed baby squid, fresh almond and cod velouté with sweet garlic; scorpion fish with confit courgette flowers, braised fennel and a bouillabaisse jus; braised saddle of Alpilles lamb, tromboncino with nasturtiums and a mint oil jus…
Tesisler ve Hizmetler
- Bahçe veya park
- Dış ortamda yemek yenilebilir
- İlginç şaraplar listesi
- Klima
- Mükemmel manzara
- Park Yeri
- Tekerlekli sandalye girişi
- Vale park
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Konum
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