Restoranlar
Kenninji Gion Maruyama
- 566-15 Komatsucho, Higashiyama-ku, Kyoto, 605-0811, Japonya
- ¥¥¥¥ · Japon Mutfağı
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Kenninji Gion Maruyama
- 566-15 Komatsucho, Higashiyama-ku, Kyoto, 605-0811, Japonya
- ¥¥¥¥ · Japon Mutfağı
MICHELIN Rehberi’nin Bakış Açısı
İki Yıldızı: Mükemmel mutfak
Yoshio Maruyama is a tea-ceremony master. In his view, Japanese cuisine is a comprehensive art form, incorporating everything from ceremonial spaces to the construction of the premises. The famed tea master Sen no Rikyu once counselled that preparation should never be compromised: ‘Set the charcoal so that the water will boil’. The waiting room is cooled with an icicle in summer, in winter warmed with a charcoal brazier. Ikebana are crafted to suggest flowers in a field.
Tesisler ve Hizmetler
- Ayakkabılar çıkarılmalı
- Klima