Restoranlar

Bini

  • 445-1 Sambongicho, Nakagyo-ku, Kyoto, 604-0871, Japonya
  • ¥¥¥ · İtalyan Mutfağı
Bir masa rezerve et

Bini

  • 445-1 Sambongicho, Nakagyo-ku, Kyoto, 604-0871, Japonya
  • ¥¥¥ · İtalyan Mutfağı

MICHELIN Rehberi’nin Bakış Açısı

Bir Yıldızı: Yüksek Kalite Mutfak

Modern Italian in a charming Kyoto merchant’s townhouse. Keisuke Nakamoto cultivates a strong rapport with farmers in Ōhara, on whose vegetables he relies. Incorporating fermentation techniques he studied in Europe, he overlays flavour with sourness. The signature dish is tagliolini of crab or truffles. Hand-made pasta gets its flavour from eggs from farms he has carefully selected. The natural bounty of farm communities finds expression in his cuisine.

Tesisler ve Hizmetler

  • Karşılıklı yeme düzeni
  • Klima

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Konum

Bilgiler

+81 75-203-6668

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