Restoranlar

Le Doyenné

  • 5 rue Saint-Antoine, Saint-Vrain, 91770, Fransa
  • €€€ · Modern Mutfak
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Le Doyenné

  • 5 rue Saint-Antoine, Saint-Vrain, 91770, Fransa
  • €€€ · Modern Mutfak

MICHELIN Rehberi’nin Bakış Açısı

What are two Australian chefs (with stints at Yard, Spring, Bones and Au Passage) doing in the heart of the grounds of Saint Vrain Castle, more precisely in the tastefully refurbished former stables? Well, they are knocking up spot-on food that is sourced directly from the estate’s huge cottage garden, which actually existed before the restaurant, using fruit and vegetables that are only harvested when perfectly ripe. A fine dining experience that mingles rural charm and gourmet delights, overlooking the surrounding countryside. Booking compulsory.

Gastronomi ve sürdürülebilirlik

MICHELIN Yeşil Yıldız

"The heart of the project is the link between gastronomy and agriculture: the vegetable garden, cultivated with organic compost, is the inspiration for the cooking, in tune with the seasons and the micro-seasons. More than a hundred varieties of plants, vegetables and fruit are grown using techniques which aim to improve the ecosystem, a method known as regenerative agriculture. Other produce is chosen with equal care, and the no-waste philosophy means that everything is utilized (leftovers feed the animals)."

— Shaun Kely + James Henry

Tesisler ve Hizmetler

  • Bahçe veya park
  • Park Yeri
  • Tekerlekli sandalye girişi

Kredi kartları kabul edilir

Konum

Bilgiler

+33 6 58 80 25 18
Açık olduğu saatler
Pazartesi
kapalı
Salı
kapalı
Çarşamba
kapalı
Perşembe
19:00-22:00
Cuma
19:00-22:00
Cumartesi
12:00-22:00
Pazar
12:00-22:00