Restoranlar
La Charrue
- 4 rue du 1er-Décembre, Sand, 67230, Fransa
- €€ · Modern Mutfak
Bir masa rezerve et
La Charrue
- 4 rue du 1er-Décembre, Sand, 67230, Fransa
- €€ · Modern Mutfak
MICHELIN Rehberi’nin Bakış Açısı
In the heart of a two-centuries-old edifice, Nicolas Laurent (who trained in places such as Chambard, Auberge de l’Ill and le Vieux Couvent) has now branched out on his own. He has wisely decided to uphold this landmark establishment’s commitment to tradition. However, while classics such as fillet of carp and French fries, flammkuchen and presskopf remain firm favourites with the regulars, he’s more than willing to try his hand at more modern recipes, featuring noble produce such as lobster and langoustine. Rooms for overnight stays.
Tesisler ve Hizmetler
- Dış ortamda yemek yenilebilir
- Klima
- Park Yeri
- Restoran vejetaryen menüleri sunuyor
- Tekerlekli sandalye girişi
Kredi kartları kabul edilir
Konum
Bilgiler
