Restoranlar

Delibong

  • #110 Noblesse square, 25 Singeum-ro, Yeonje-gu, Busan, 47560, South Korea
  • ₩₩ · Fransız
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Delibong

  • #110 Noblesse square, 25 Singeum-ro, Yeonje-gu, Busan, 47560, South Korea
  • ₩₩ · Fransız

MICHELIN Rehberi’nin Bakış Açısı

A charcuterie course consisting of housemade meat products – doesn’t that pique your interest? After many years of running a French dining spot, the owner-chef Park Jeong-bong finally opened this little gem with a bar counter and tables that can seat only about ten people. With dim lighting and no sign, Delibong may be difficult for first-timers to find. Processed meats that require lengthy, meticulous curing and drying processes, as well as the polished dishes crafted with them, such as coppa, jambon, rillettes, and prosciutto, await. Aren’t you just a little bit curious? Reservations strongly advised.

Tesisler ve Hizmetler

  • Karşılıklı yeme düzeni
  • Klima

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