Restoranlar
La Table de La Butte
- 12 rue de la Mer, Plouider, 29260, Fransa
- €€€€ · Modern Mutfak
Bir masa rezerve et
La Table de La Butte
- 12 rue de la Mer, Plouider, 29260, Fransa
- €€€€ · Modern Mutfak
MICHELIN Rehberi’nin Bakış Açısı
Nicolas and Solenne Conraux are the third generation at the head of this hotel restaurant. Nicolas, in charge of the food, admits to a soft spot for the Goulven coast, visible on the horizon, and also for produce from the Brittany countryside. Oysters, lobster, pork, abalone, but also seaweed, vegetables and Brittany cheeses jostle for the leading roles in this star-studded cast of local delicacies. Almost every dish hovers between surf and turf, such as the Monts d’Arée pigeon, sautéed shallots, sage and poultry jus. The bread (baked in the chef’s own bakery) is wickedly good, as are the various Made in Brittany butters (seaweed, fleur de sel, etc). At the summum of fine food!
Gastronomi ve sürdürülebilirlik
"Working with nature at the forefront of my mind is to be true to myself. At La Butte we have a permaculture vegetable garden, a bioclimatic greenhouse and beehives. We showcase our producers (fishermen, market gardeners, farmers) and our local artisans (plates made from salvaged wood, glasses made from abalone shells, linen and organic cotton uniforms) and we instruct our teams in eco-responsibility."
Tesisler ve Hizmetler
- Bahçe veya park
- İlginç şaraplar listesi
- Mükemmel manzara
- Park Yeri
- Restoran vejetaryen menüleri sunuyor
- Tekerlekli sandalye girişi
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