Housed inside a former boat shed on the harbour wall, Sargasso really does have the perfect seaside location. Watch the tide come in as you sit back and enjoy the seasonally changing menu, which – just like sister restaurant Brawn in London – puts quality produce front and centre. In this case, that means a bounty of delicious fresh seafood, packing ample flavour into each smartly pared-back dish. The menu is designed for sharing, allowing you to try as much as possible, while the wine list leans towards natural and biodynamic options.