Beyond its two restaurants in the French capital, L'Atelier de Joël Robuchon is literally making its way around the world. This venture was born a stone's throw from the Arc de Triomphe, on the lower level of the Publicis Drugstore on the Champs Élysées. A red and black colour scheme; a long counter along which diners sit on high stools, with a view of the kitchen team as they work; a hushed and meditative atmosphere. The Robuchon brand represents a contemporary approach to fine dining. The menu allows the customer to choose between small tasting portions or regular portions. A final touch that will please wine lovers: all the wines by the glass are served from magnums.