This lively bottega doubles as a delicatessen, so you tuck into your meal surrounded by shelves of Italian delicacies (be sure to stop by the counter afterwards). Expect no frills here, just unadulterated Mediterranean flavours. Their take on beloved classics like vitello tonnato and saltimbocca alla romana showcases the full potential of these dishes. Or how about perfectly al dente cavatelli pasta with succulent sausage meat and crunchy niebé beans? Accompanied by interesting wines (corkage fee €15). Irresistibly authentic!