MICHELIN Guide Sweden
Etoile
- Norra Stationsgatan 51, Stockholm, 113 44, Sweden
- 1,500 SEK • Creative, International
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MICHELIN Guide Sweden
Etoile
- Norra Stationsgatan 51, Stockholm, 113 44, Sweden
- 1,500 SEK • Creative, International
MICHELIN Guide’s Point Of View
After travelling the world, two young friends returned to their homeland to open Etoile: the lengthy tasting menu draws on influences encountered on their journey. Dishes are intensely flavoured and visually impressive. They hope to build a sustainable legacy to inspire the next generation of restaurateurs.
- m One MICHELIN Star: High quality cooking, worth a stop!
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MICHELIN Green Star: Gastronomy and sustainability
- ó Comfortable restaurant
MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
As a small restaurant we are working to be part of a bigger picture. We challenge our producers and suppliers to be a part of it too, by demanding that their deliveries are smart and sustainable. Together we can make a difference.
Speciality
- 'Bagel': pumpkin, carrot and foie gras
- 'Forest': mushroom, consommé and toast
- 'Tom kha gai': ice cream
News & Views
5 minutes
MICHELIN Guide 2020: The New Sustainability Emblem
27 Industry Role Models and 31 Worthy Initiatives are Highlighted in the Nordic Countries
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