MICHELIN Guide Sweden

Kockeriet

  • Norra Vallgatan 28, Malmo, 211 25, Sweden
  • 900 - 1,200 SEK • Modern Cuisine
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MICHELIN Guide Sweden

Kockeriet

  • Norra Vallgatan 28, Malmo, 211 25, Sweden
  • 900 - 1,200 SEK • Modern Cuisine
MICHELIN Guide’s Point Of View

Well-known TV chef Tareq Taylor uses this characterful timbered 17C grain warehouse to deliver his own brand of modern cuisine, founded on ingredients from his kitchen garden and his extensive travels. Menus take on a tasting format. The beef from the on-view ageing cabinets is particularly good.

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Commitment to sustainable gastronomy
Initiatives

Vegetables
Berries
Herbs and edible flowers come from their 1.5 acre farm

Facilities & Services

  • V American Express credit card
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+46 40 796 06
Opening hours
Monday: dinner
Tuesday: dinner
Wednesday: dinner
Thursday: dinner
Friday: dinner
Saturday: dinner
Sunday: closed
Annual Leave:
23 June 2022 - 26 June 2022
18 July 2022 - 10 August 2022
23 December 2022 - 04 January 2023

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