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Rates in SEK for 1 night, 1 guest
Rates in SEK for 1 night, 1 guest
Travel
8 min.
8 min.
A Trip to Cádiz: From the Ancient Art of Tuna Fishing to the Rebirth of Sherry
There are places where gastronomy and lifestyle are inseparable. Cádiz is one such place. British Chef Merlin Labron-Johnson discovered this with his host, Chef Juanlu Fernández, amidst the almadraba tuna catch and the festive atmosphere of the city’s tabancos, its traditional taverns.
Travel
6 min.
6 min.
Huelva: Andalusia’s Unknown Gastronomic Gem
Albert Franch, a Catalan chef based in Finland, arrived in Huelva without knowing what to expect. Together with Huelva-born Chef Xanty Elías, he discovered a surprising, diverse and profoundly gastronomic province.
Travel
6 min.
6 min.
Córdoba: Gastronomy With a Past and a Future
From Córdoba to the Amalfi Coast: a culinary dialogue between Paco Morales and Fabrizio Mellino, with tradition as their starting point.
Travel
5 min.
5 min.
Where to Eat in the Nordics: From Budget-Friendly to MICHELIN-Starred
Visit Scandinavia and beyond your way, with a range of restaurant recommendations from the new MICHELIN Guide selection — from the affordable to the truly special.
Travel
5 min.
5 min.
Granada: From the Albaicín to the Sea, a Cuisine With Identity and Local Flavor
Spanish Chef Cristina Jiménez guides Indian Chef Koosh Kothari on a journey through Granada to discover a cuisine rooted in the region that goes far beyond tapas.
Travel
5 min.
5 min.
The Most Affordable Nordic Hotels From City to Sea
Whether you're planning on visiting the capital or the countryside, black sand beaches or the snow-covered wilderness, be that in Denmark, Finland, Iceland, Norway or Sweden, the MICHELIN Guide has the perfect hotel for you.
Travel
6 min.
6 min.
One-of-a-Kind Hotels You Will Only Find in the Nordic Countries
Whether you're planning on visiting Denmark, Finland, Iceland, Norway or Sweden, the MICHELIN Guide has the perfect hotel for you.
Travel
1 min.
1 min.
Copenhagen in Colour: The Lasting Influence of Finn Juhl
With the MICHELIN Guide Nordic Countries Restaurant Ceremony 2026 having taken place in Copenhagen, join us on a full-colour tour of our host city to explore its diverse urban neighbourhoods, which still reflect the foundational design concepts of Danish Modern architect and designer Finn Juhl.
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