Restaurants
Bramble & Hare
- 1970 13th St., Boulder, 80302, USA
- $$$ · American
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Bramble & Hare
- 1970 13th St., Boulder, 80302, USA
- $$$ · American
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MICHELIN Guide’s Point Of View
It's a farmhouse-meets-lodge vibe at Jill and Chef Eric Skokan's Bramble & Hare, where wood paneled walls and wood floors keep things rustic, and chairs and loveseats are draped with fur throws for an extra dose of charm. The couple's own farm supplies most of the inspiration for the dishes on this American menu—even down to the prosciutto they age in-house from their own pigs. Those impressive ingredients aren't gussied up in this kitchen, where a smart but straightforward cooking style allows them to truly shine. Many items are married in new and creative ways. Case in point? The salted turnips served with a pistachio purée, pickled onions and that fantastic house-cured prosciutto, delivering a fantastic surprise in a well-balanced, bright dish.
Gastronomy & Sustainability
"We have an organic farm with 70 acres of crops growing more than 250 varieties of vegetables, herbs and grain which is ground into flour on a stone mill; an acre of chamomile for restaurant use; 360 acres of pastureland for heritage sheep and pigs."
Facilities & Services
- Air conditioning
Credit cards accepted
Location
Information
