Astarte Suites
The village of Akrotiri is a small one, and Astarte’s fifteen suites cling dramatically to the cliffs of the caldera, providing them with jaw-dropping views of the volcano. They’ve all got private terraces, king beds, Hermès bath products, and indoor or outdoor jacuzzis, and some of the larger ones feature their own pools. A central infinity pool serves everyone else, and the restaurant, Alali — Greek for “speechless” — employs an award-winning executive chef.
Meanwhile a semi-secluded location only heightens the tranquility, while the hotel’s car service is on hand to connect you with any part of the island. No need to dramatically reinvent the art of hospitality — around here, a well-done hotel is nothing short of spectacular.
Please note: Astarte Suites is open seasonally from April through October. Children under 13 years of age are not permitted at the hotel.
How to get there:
Santorini (Thira) can be easily reached by plane or ferry. Flight time from Athens is approximately 45 minutes. Ferries from Athens' Pireaus port to Thira take approximately 3 hours.
Location
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Rooms & Rates
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Amenities & Services
- Free wi-fi
- Free parking
- Off street parking
- Bar
- Room service
- Restaurant
- Outdoor swimming pool
- Spa treatments (on request)
- Jacuzzi
- Concierge
- 24 hour front desk
- Doctor on call
- Air conditioning
- Garden
- Multi-lingual staff
- Wake-up service
- Lounge
- Luggage storage
- No pets allowed
- Bikes available
- Wine tours nearby
- Parking
- Swimming pool
- Shuttle service
- Designated smoking area
Need to Know
- Children under 13 years of age not allowed due to safety precautions.
- This property doesn't offer extra beds.
- Eligible Plus reservations: Welcome amenities may be delivered to your room after you check in. A “Do Not Disturb” status may impact the delivery of these amenities.
Credit cards accepted
Sustainability Measures and Certifications
Guest Rooms and Public Spaces
- Uses energy-efficient lighting
- Cleans with eco-friendly products
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
Dining
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
- Sells or donates surplus food
- Composts food waste
- Reduces food waste
Community and Environment
- Purchases from locally owned businesses
- Hires locally with fair wages, benefits, and advancement
- Actively supports the needs of the local community
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage
- Provides volunteer opportunities for guests and staff
- Restores and protects natural ecosystems and wildlife
- Measures and reduces water waste
- Measures and reduces carbon emissions