Magazine
MICHELIN Guide Serbia 2025 welcomes two new Starred restaurants
For the first time, two restaurants are awarded their first MICHELIN Star!
Editor's Picks
Chef Marko Djeric at the helm at Langouste, Belgrade
Situated in Belgrade’s historic quarter, this restaurant has stood near the Kalemegdan fortress and the confluence of the Sava and Danube rivers for the past twenty years.
Cocktails and pairing in hotels: the success of the Belgrade Lobby Bar
All over the world, the authentic spirit of a city lives and reveals itself along the banks of its river. And that applies even more so to Belgrade. Two rivers flow through it, the Sava and the Danube, and it seems the Celts founded it precisely at their confluence, such that still today the Serbian capital is called “the gateway to the Balkans”.
Here are 11 Wellness-Oriented Self-Care Sanctuaries in Asia to Nourish the Soul
These 11 locales in Asia that not only encapsulate the essence of holistic self-care, but also serve as gateways to some of the world's most revered well-being traditions.
The MICHELIN Guide Belgrade highlights 22 restaurants in its new 2024 selection
Five new restaurants make their debut in the MICHELIN Guide Belgrade 2024, with talented and dynamic chefs still demonstrating attention to quality.
MICHELIN Guide Ceremony
MICHELIN Guide Serbia 2025 welcomes two new Starred restaurants
For the first time, two restaurants are awarded their first MICHELIN Star!
The MICHELIN Guide Belgrade highlights 22 restaurants in its new 2024 selection
Five new restaurants make their debut in the MICHELIN Guide Belgrade 2024, with talented and dynamic chefs still demonstrating attention to quality.
The MICHELIN Guide Belgrade spotlights 17 restaurants in its new 2023 selection
Michelin is delighted to present the 2023 selection of the MICHELIN Guide Belgrade. In this second edition, 3 new restaurants are recommended by the Guide, bringing to 17 the total number of establishments showcased by the inspectors in the Serbian capital.
Dining Out
Chef Marko Djeric at the helm at Langouste, Belgrade
Situated in Belgrade’s historic quarter, this restaurant has stood near the Kalemegdan fortress and the confluence of the Sava and Danube rivers for the past twenty years.
Cocktails and pairing in hotels: the success of the Belgrade Lobby Bar
All over the world, the authentic spirit of a city lives and reveals itself along the banks of its river. And that applies even more so to Belgrade. Two rivers flow through it, the Sava and the Danube, and it seems the Celts founded it precisely at their confluence, such that still today the Serbian capital is called “the gateway to the Balkans”.
"Salon 1905": elegance and haute cuisine in the heart of Belgrade
Thanks to its strategic position at the confluence of the Danube and Sava rivers, Belgrade is often known as “the gateway to the Balkans” – a gateway home to enticing restaurants such as Salon 1905, which we are delighted to introduce to you later in this article.
Features
Serbia’s red gold
Serbia has a long tradition of small-scale farming and agriculture and boasts fertile soil which is ideal for growing many different kinds of crops, including the country’s emblematic raspberries.
What is a Michelin Star?
All your questions answered by a MICHELIN Guide Inspector.
The culinary treasures of Serbia: traditional ingredients and unmissable specialties
Serbia boasts a long culinary tradition that is based on the use of top-quality ingredients full of flavor. Thanks to its favorable climate, fertile soil and many rivers and streams, the country has developed extensive agricultural production, including the raising of livestock and cultivation of crops such as maize, wheat, sunflowers, sugar beet, soya, potatoes, apples, plums and grapes.
Wine
The best Serbian wines and wine-pairing recommendations
Vuk Vuletić, one of the best and most famous sommeliers in Serbia, guides us on a journey through the country’s different wines.
Natural wines in Serbia – an increasing interest in sustainability
There’s a heightened awareness and increasing interest towards sustainability around the world – and that includes Serbia. Much more than just a passing fad, this trend is leading to a greater knowledge and a better appreciation of the country’s natural wines by wine professionals and amateur wine-enthusiasts alike.
Travel
Here are 11 Wellness-Oriented Self-Care Sanctuaries in Asia to Nourish the Soul
These 11 locales in Asia that not only encapsulate the essence of holistic self-care, but also serve as gateways to some of the world's most revered well-being traditions.
Belgrade, the gateway to the Balkans
One of the oldest cities in Europe, Belgrade is often described as “the gateway to the Balkans” because of its location at the confluence of the Sava and Danube rivers, chosen by the Celts who founded the city.
Culture, art and relax in Belgrade: unmissable sights for the perfect holiday
Whether your focus is on museums which preserve the country’s history, parks and gardens for a relaxing stroll amid luxuriant greenery, or historical fortresses, churches and districts with timeless appeal, you’ll find all of these in our recommendations for visitors wishing to explore the Serbian capital and discover its many treasures.
News & Views
The MICHELIN Guide Creates a Distinction for the Hotel Selection—the MICHELIN Key
In the spirit of the MICHELIN Star, the MICHELIN Key recognizes the most exceptional hotels throughout the world.
The First MICHELIN Guide to Belgrade is Launched!
Discover the restaurants selected for the 2021 MICHELIN Guide to Serbia’s capital