Restaurants
Ichiryu
                            44 Jandari-ro 3 an-gil, Mapo-gu, Seoul, 04043, South Korea
                            
                        
                        
                            
                            
                                
                                    ₩
                                    ·
                                
                                
                                    Barbecue
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        Reservations are not available for this restaurant on our site
Find bookable restaurants near meIchiryu
                            44 Jandari-ro 3 an-gil, Mapo-gu, Seoul, 04043, South Korea
                            
                        
                        
                            
                            
                                
                                    ₩
                                    ·
                                
                                
                                    Barbecue
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        
                    
                        Meaning “first class” in Japanese, Ichiryu offers an authentic taste of a Sapporo-style grilled lamb dish prepared on a convex metal skillet. The restaurant, the first of its kind in Korea, only handles young Australian lamb under a year old, and uses skillets imported from Sapporo. The efficient chefs behind the counter make sure the meat is grilled to perfection. Counter seating makes for a casual and interactive dining experience.
                    
                
            Location
                                    Monday
                                
                                
                                    
                                        17:00-23:00
                                    
                                
                            
                                    Tuesday
                                
                                
                                    
                                        17:00-23:00
                                    
                                
                            
                                    Wednesday
                                
                                
                                    
                                        17:00-23:00
                                    
                                
                            
                                    Thursday
                                
                                
                                    
                                        17:00-23:00
                                    
                                
                            
                                    Friday
                                
                                
                                    
                                        17:00-23:00
                                    
                                
                            
                                    Saturday
                                
                                
                                    
                                        17:00-23:00
                                    
                                
                            
                                    Sunday
                                
                                
                                    
                                        17:00-22:00